IMPLEMENTATION OF "MILITARY COMMUNISM POLICY" IN TURKESTAN REGION

IMPLEMENTATION OF "MILITARY COMMUNISM POLICY" IN TURKESTAN REGION

Authors

  • Jurayev Jalоliddin Sirojiddinovich Oriental University 2nd year graduate in history.

Keywords:

military communism, food rationing, commodity

Abstract

This article shows that the "Military Communism" policy introduced by Soviet Russia in 1918-1921 emerged as a unique system of country management during the civil war. This policy was also implemented in the Turkestan region and had a profound impact on the socio-economic life of the region. Its essence was as follows. All industrial production was concentrated in the hands of the state and managed on the basis of strict centralization; farmers handed over the surplus of their own produce to the state (food distribution, i.e. distribution); and the state took over the distribution of food and industrial products; the market disappeared and money circulation was replaced by kind (products); all able-bodied population was recruited into forced labor (militarization of labor)

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Published

2025-03-20

How to Cite

IMPLEMENTATION OF "MILITARY COMMUNISM POLICY" IN TURKESTAN REGION. (2025). Western European Journal of Historical Events and Social Science, 3(03), 61-63. https://westerneuropeanstudies.com/index.php/4/article/view/2295

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Section

Articles

How to Cite

IMPLEMENTATION OF "MILITARY COMMUNISM POLICY" IN TURKESTAN REGION. (2025). Western European Journal of Historical Events and Social Science, 3(03), 61-63. https://westerneuropeanstudies.com/index.php/4/article/view/2295

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