THE LEVEL OF KNOWLEDGE ABOUT TOXOPLASMOSIS AMONG HEALTH PERSONNEL

SalwaShAbdul-Wahid; Raya KhudhairMohsin

THE LEVEL OF KNOWLEDGE ABOUT TOXOPLASMOSIS AMONG HEALTH PERSONNEL

Authors

SalwaShAbdul-Wahid MB.CHB; MSc; PhD. Community Medicine, Professor Al-Farabi University College
Raya KhudhairMohsin Al-Farabi University College.

Keywords:

Knowledge, Toxoplasmosis, Health

Abstract

Toxoplasma gondii is a protozoan parasite that lives inside host cells and relies on them for survival. Humans can contract the infection through the ingested food contaminated with infectious ova from cat feces, which serve as the definitive host. Additionally, infection can occur by consuming undercooked meat, such as pork or lamb, from intermediate hosts that contain tissue cysts

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Published

2025-03-26

How to Cite

THE LEVEL OF KNOWLEDGE ABOUT TOXOPLASMOSIS AMONG HEALTH PERSONNEL. (2025). Western European Journal of Medicine and Medical Science, 3(03), 126-137. https://westerneuropeanstudies.com/index.php/3/article/view/2279

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Issue

Vol. 3 No. 03 (2025): WEJMMS

Section

Articles

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This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

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THE LEVEL OF KNOWLEDGE ABOUT TOXOPLASMOSIS AMONG HEALTH PERSONNEL